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Sample recipes to browse
Argentinian Chimichurri Skirt Steak
Thin-cut skirt steak grilled over ferocious heat and blanketed in a pungent green chimichurri of parsley, oregano, garlic, and red wine vinegar.
Chickpea, Spinach, and Lemon Orzo
A one-pot vegan weeknight wonder — orzo simmered with chickpeas, wilted spinach, and bright lemon in garlicky olive oil.
Seared Duck Breast with Cherry Pan Sauce
Restaurant-technique duck breast rendered to a crisp golden skin, served with a glossy red wine and sour cherry reduction.
Mango Sticky Rice (Khao Niao Mamuang)
Thailand's most celebrated dessert — glutinous rice soaked in sweet salted coconut cream, paired with ripe mango slices.