Recipes
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20 recipes · page 2 of 2

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Thai Green Curry with Tofu and Aubergine
A fragrant vegan Thai green curry built on coconut milk and a punchy homemade-style paste, ready in under 40 minutes.
4 ppl45 min12 ingr.520 kcal€1,90
thaisveganweeknight

BHealthyGoodBFootprintGood
Dal Makhani
Velvety slow-cooked black lentils and kidney beans simmered with tomato, butter, and cream — the definitive Punjabi comfort dish.
6 ppl2 uur 15 min12 ingr.320 kcal€1,90
indiaasvegetarischweekend

BHealthyGoodBFootprintGood
Chicken Tinga Tacos
Smoky chipotle-braised pulled chicken piled into warm corn tortillas with pickled red onion and crumbled queso fresco.
4 ppl55 min10 ingr.620 kcal€3,30
mexicaansweeknightkip

DHealthyMediocreCFootprintAverage
Spaghetti alla Gricia
A Roman pasta classic with guanciale, Pecorino Romano, and black pepper — the ancestor of carbonara, no egg required.
4 ppl30 min5 ingr.650 kcal€3,20
italiaanspastaweeknight